A sweetener doesn’t have to be dripped, scooped, sprinkled or shaken. Bananas are my first choice to add a sugary pop to my food if the flavor profile fits.Most smoothie makers understand the delightful benefit of adding a banana to the mix, but what about mixing one up in oatmeal or baking into your next loaf of bread? Most desserts come with the added costs of refined … [Read more...]