Sushi
Ask people what the word “sushi” conjures up in their minds and you’ll get a variety of answers. Some will immediately envision raw fish, others will think about deep fried soft shell crab with avocado, cucumber, imitation fish eggs and mayo. When I think about sushi, I think about perfectly cooked rice, served cool and seasoned with vinegar, garnished with raw fish. A excursion to a sushi bar can be indulgent and gluttonous. I highly encourage this experience once in a while. When you make this power play, go all out, no holds barred style. The craziest rolls, sake bombs,...